Saturday, May 24, 2008

Salmon Ruelle with Cucumber and Arugula Puree


Not my best work, but it was pretty at least. The cucumber and arugula puree also had mint, honey, and lemon juice in it. It was very spicy and nutty, went decently with the salmon. It looked nice because the puree was underneath the salmon but just the juices would seep out and it made for a nice color contrast. It was overall though, just blah. I can do better. I'll do better....

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