Monday, November 3, 2008

Whitefish and Pineapple Mille Feuilles



Whitefish mousse
Pineapple marmalade
Fine herbs
Bulls blood

2 comments:

Anonymous said...

Oooo like the combo here. Similar to a concept I've been working on for v-day dinner involving lobster and pineapple.

Anonymous said...

Dear Nguyen!
Thank you so much for accepting my Friendship request on Foodbuzz!
I was intrigued by the pic on your Foodbuzz profile, so I decided to investigate further! LOL
I must say I'm very impressed by your creations and beautiful pics!
You ought to submit (Submit a Recipe, Submit a Pic) on Foodbuzz!
I'm sure you will get more visitors!
I noticed you haven't posted anything since last November. Are you busy?
Looking forward to hearing from you soon!
Cheers,
Robert-Gilles